Its Seafood Summerfest time at Red Lobster, and coconut shrimp season at Long John Silver’s. Popeyes Louisiana Kitchen doesn’t have a new chicken item, but it is bringing back its Cajun Rice, which it discontinued last year, as part of its 50 th anniversary celebration.Īuntie Anne’s has new dragon fruit beverages, Corner Bakery has berry drinks, Juice it Up! has a watermelon smoothie, and so does Robeks, and Mooyah Burgers, Fries and Shakes has a peach cobbler shake. Speaking of swerving out of your lane, Starbucks now has a breaded chicken sandwich in the United States for the first time.Īnd speaking of chicken, Buffalo Wild Wings serves tenders in hot dog buns now. Krispy Kreme, on the other hand, is plunging into dairy with a new line of soft-serve made with the same ingredients as its glazed doughnut. Smashburger is also entering the plant-based arena with a line of dairy-free shakes. Some chains have rolled out plant-based substitutes for meat or dairy with great fanfare and then gradually phased them out as initial enthusiasm by customers to try them didn’t result in trying them again.īut others have doubled down and added new animal-free items, such as Carl’s Jr.’s Beyond Wraptor Burger, introduced as part of its tie-in with the film Jurassic World Dominion.Īnd now Burger King, the first national quick-service chain to roll out a burger made from the current generation of plant-based protein, has added new items made with Impossible Burger.Ĭracker Barrel has a new plant-based sausage.
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